Motherhood Wilderness

MOTHERHOOD WILDERNESS

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baked cinnamon apples

Baked Cinnamon Apples

Serves 2 snacks |  Prep 5 min   |   Cook 10 min   |   Ready in 15 min

Apples baked to tender perfection in just 10 minutes! Baked cinnamon apples are a wonderfully easy and healthy snack for the whole family! I like to throw these in the oven while I work on getting dinner prepped. Baked cinnamon apples are an easy snack to hold over the hungry kiddo until dinner is ready. I think they are pretty yummy too.

INGREDIENTS

  • 2 apples 
    • Tip: Use red apples. Red apples have more antioxidants than green apples (the antioxidants are in the color!)
  • 1 teaspoon avocado oil
  • 1 teaspoon cinnamon

DIRECTIONS

  1. Preheat oven to 350 degrees
  2. Peel your apples
  3. Chop them into bite-sized chunks
  4. Drizzle with avocado oil 
  5. Add cinnamon
  6. Stir until well coated
  7. Place on a cookie sheet lined with parchment paper
  8. Bake for 10-12 minutes or until pierced easily with a fork
  9. Enjoy!

NOTES

Easily modify serving size by estimating 1 apple to 1 person. Increase amount of cinnamon as needed. No need to add sugar!

FREE DOWNLOAD BELOW

Check out 10 Impressive Health Benefits of Apples by clicking here.

 

Let me know what you and your family thinks about these baked cinnamon apples by commenting below!

Check out more family-friendly recipes on my Compassionate Recipes page!

19 thoughts on “Baked Cinnamon Apples”

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